A minimum of 3 years as a Restaurant General Manager of a $3MM location or higher volume. Bilingual General Manager Qualifications:. Bilingual General..Share
RH is seeking an experienced and visionary Hospitality Leader to cultivate service and operational excellence in our restaurants, fostering an environ..Share
Hands-On Restaurant Leader | $90K$100K + Bonus | Exceptional Work-Life Balance. We are partnering with a well-established, family-owned restaurant con..Share
You work collaboratively with the other restaurant leaders to ensure the restaurant team is well-trained and organized to provide guests with an exper..Share
Overview Catholic Health is one of Long Island's finest health and human services agencies. Our health system has over 16,000 employees, six acute car..Share
Executive Chef/General Manager]. Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef's table..Share
Material Processor We are searching for an experienced Material Processor at our Connecticut PDC facility. Hyundai MOBIS Parts America We think creat..Share
The restaurant is deeply connected to its surrounding communities, with long-standing relationships across local schools, arts, sports programs, and n..Share
Together, we own our company, our future, and our shared success. As an employee-owned company, our people are Black & Veatch. We put them at the cent..Share
LIFE-CHANGING CAREER OPPORTUNITY IN INSURANCE SALES! Are you ready to transform your career while helping protect American families? Our top insuranc..Share
About Acrisure Acrisure is a global Fintech leader that combines the best of humans and high tech to offer multiple financial products and services t..Share
The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service,..Share
Minimum 2 years of General Manager experience in a restaurant or hospitality environment with comparable service style and volume. A growing, multi-un..Share
Restaurant Manager, General Manager, Assistant General Manager, Kitchen Manager, Fast Casual Manager, Fast Food Manager, Restaurant Operations, Hospit..Share