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inn chef jobs in Connecticut, US
- 8954 inn chef jobs in Connecticut, US
Chef in Training, Rye Brook
Rye Brook, NEW YORK, us
CHEF-IN-TRAINING*
[Restaurant Team Member]
*$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!*
*ABOUT THE ROLE:*
The n..
Posted 1 month ago
Executive Chef
Millbrook, NEW YORK, us
Conceptualize and Develop Menus: Create innovative and authentic dishes that reflect the restaurant's ethos and the culinary concept. Team Collaborati..
Posted 1 week ago
Executive Chef
Sag Harbor, NEW YORK, us
Executive Chef or Chef de Cuisine roles. Executive Chef (Seasonal) — Sag Harbor Tavern. The ideal candidate is a confident, disciplined chef-lea..
Posted 1 week ago
Executive Chef
Millbrook, NEW YORK, us
Stay updated with industry trends and innovations through continuous learning, networking, and professional development. Passion for creating innovati..
Posted 1 week ago
Executive Chef (Greenwich)
NEW
Greenwich, CONNECTICUT, us
RH is seeking an experienced and visionary Executive Chef to lead our Culinary Team. As Executive Chef, you will set the strategic direction, cultivat..
Posted 8 hours ago
InnVentures Front Desk Agent
Windsor Locks, CT, US
InnVentures Overview Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results. We ope..
Posted 6 days ago
Executive Chef
Greenport, NEW YORK, us
What We’re Looking For - 5+ years in a leadership role (Chef de Cuisine or Executive Chef level). The Role We’re seeking a passionate, organized, and ..
Posted 1 month ago
Inn Front Desk Host at Stanton House Inn
Greenwich, CT, US
Have you ever wanted to make your dreams of running an Inn come true? Just like your favorite small town coffee drinking Innkeeper? Well we did! Our e..
Posted 6 days ago
Executive Chef
NEW
Greenwich, CONNECTICUT, us
You will inspire and empower your team to create extraordinary guest experiences while optimizing performance, innovation, and efficiency. Mentor and ..
Posted 8 hours ago
Chef & Food & Beverage Manager (Hybrid Role)-Hampton Inn Colchester, VT
NEW
all cities, CT, US
Chef & Food & Beverage Manager (Hybrid Role) Reports To: General Manager Department: Food & Beverage FLSA Status: Exempt Position Summary...
Posted 5 hours ago
Sous Chef
NEW
Greenwich, CT, US
Job Description With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within o..
Posted 22 hours ago
Executive Chef
Westport, CONNECTICUT, us
We are Casa Me, an innovative and exciting Italian Restaurant located in Westport CT. We seek a passionate and skilled Executive Chef to lead our culi..
Posted 1 week ago
Executive Sous Chef
NEW
White Plains, NEW YORK, us
Completion of a high school diploma or equivalent, and three years of experience as a chef, or equivalent combination of education and culinary/kitche..
Posted 4 days ago
Executive Chef
NEW
Wallingford, CONNECTICUT, us
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to e..
Posted 8 hours ago
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