The Sous Chef oversees, directs and performs the daily execution of all assigned kitchen food production and service execution while establishing and ..Share
This is an exciting opportunity for a chef who thrives in a scratch kitchen environment, values authentic Italian cuisine, and has a true passion for ..Share
As a leader, the Chef is expected to monitor the same policy among kitchen staff. The Sous Chef oversees, directs and performs the daily execution of ..Share
Reporting directly to the Culinary Director, the Executive Chef will be responsible for leading daily culinary operations, developing and managing the..Share
Job Description It takes energy to keep the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the ..Share
Larchmont Yacht Club needs an Executive Sous Chef who is willing to be part of a team. The Executive Sous Chef helps to develop recipes and techniques..Share
Eurest USA is hiring an Executive Chef for Uncasville, CT. In this role, you will oversee all culinary functions, manage a team, and ensure safety and..Share
We are seeking an Executive Chef to help lead our culinary operations during this exciting next phase of growth. Reporting directly to the Culinary Di..Share
Executive Chef or Chef de Cuisine roles. Executive Chef (Seasonal) — Sag Harbor Tavern. This seasonal role offers the opportunity to lead a flag..Share
The Executive Chef oversees the culinary operations of the restaurant, ensuring high standards of food quality, presentation, and service. The Executi..Share